Organic agriculture, environment, and food security /
Organic agriculture, environment, and food security /
Environment and Natural Resources Service, Sustainable Development Department
edited by Nadia El-Hage Scialabba and Caroline Hattam.
- Rome : Food and Agriculture Organization of the United Nations, 2002.
- vi, 252 p. : col. ill. ; 30 cm.
At head of title: Environment and Natural Resources Service, Sustainable Development Department. "TC/M/Y4137E/1/9.02/3000"--P. [4] of cover.
Includes bibliographical references (p. 237-252).
9251048193 (pbk.)
Organic farming.
Agricultura ecológica.
Food supply.
Natural foods.
alimentos naturales.
Agricultural ecology.
Suministro de alimentos
631.584 / O68o
At head of title: Environment and Natural Resources Service, Sustainable Development Department. "TC/M/Y4137E/1/9.02/3000"--P. [4] of cover.
Includes bibliographical references (p. 237-252).
9251048193 (pbk.)
Organic farming.
Agricultura ecológica.
Food supply.
Natural foods.
alimentos naturales.
Agricultural ecology.
Suministro de alimentos
631.584 / O68o