| 000 | 00848nam a22002297a 4500 | ||
|---|---|---|---|
| 005 | 20130712162050.0 | ||
| 008 | 112152q2011 mr ad r 000 0 eng d | ||
| 020 | _a9789954520031 | ||
| 041 | 0 | _aeng | |
| 082 | 0 | 4 |
_a610 _bS252h |
| 100 | 1 |
_aSasson, Albert _9457 |
|
| 245 | 1 | 0 |
_aHealth care, food and nutrition _bopportunities and challenges for the life sciences and biotechnology _cAlbert Sasson |
| 260 |
_aRabat, Morocco _bHassan II Academy of Science and Technology ; _aPenang, Malaysia _bCentre for Global Sustalnability Sudies _c2011. |
||
| 300 |
_a621 p. _c23 cm. |
||
| 504 | _aIncluye referencias bibliográficas (p. 611-621). | ||
| 650 | 1 | 4 |
_aAtención a la salud _9458 |
| 650 | 2 | 4 |
_aCiencias de la vida _9459 |
| 650 | 2 | 4 |
_aBiotecnología _9460 |
| 650 | 2 | 4 |
_aNutrición _9461 |
| 650 | 2 | 4 |
_aBiotecnología agrícola _9462 |
| 942 |
_2ddc _cIMPRESO |
||
| 999 |
_c7365 _d7365 |
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